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Recipes For Cupcake Squash Recipe

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Roasted Patty Pan Squash

This roasted Patty Pan Squash recipe from Delish.com is so easy to make is the perfect side dish.

Provided by: EasyRecipesCooking.com

Categories: gluten-free,healthy,30-minute meals,weeknight meals,side dish

Total time: 30 minutes

Prep time: 5 minutes

Cook time: 0S

Yield: 4 servings


1 1/2 lb. patty pan squash, stems trimmed and halved
2 tbsp. extra-virgin olive oil
Kosher salt
Freshly ground black pepper
2 cloves garlic, minced
1 tsp. chopped fresh thyme leaves 
Pinch crushed red pepper flakes
1 tbsp. freshly chopped parsley


  • Preheat oven to 425°. Toss squash with oil on a large rimmed baking sheet. Season with salt and pepper. 
  • Roast until tender and golden, about 20 minutes. Add garlic and thyme to baking sheet with squash and toss to coat. Roast until garlic is golden and fragrant, about 5 minutes more. 
  • Sprinkle a large pinch of red pepper flakes and parsley over squash and toss to coat.

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