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Eggplant Breakfast Recipe

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Breakfast Baked Tomato Eggplant | Red Sun Farms

Baked, breaded eggplant is worth the effort. The combination of the crisp eggplant, sliced tomatoes and poached eggs make it the perfect breakfast. Eggplant can be breaded and baked the night before to save time.

Provided by: EasyRecipesCooking.com

Categories: Breakfast

Yield: 2

Ingredients:

1/2 pound small to medium-size eggplant (will make 6 slices depending on exact size)
1 tbsp olive oil
1 large egg
1 cup breadcrumbs
1/3 cup all-purpose flour
1 tsp dried oregano
Sea salt (or table salt) and pepper to taste
2 eggs for poaching
6 tomato slices

How do you cook eggplant so it cooks up fast?

Eggplant cooks up much faster this way, too. Saute. Heat oil in a large skillet and add eggplant slices in a single layer. Working in batches, saute the eggplant on both sides, until completely soft and caramelized. Repeat with remaining eggplant, adding oil between batches, until done.

How to cook eggplant parmesan in oven?

Preheat oven to 240°C / 450°F (220°C fan). Line a tray with parchment/baking paper (optional – recommended for first timers so you don’t lose the caramelised surface). Cut eggplant into large cubes – 3 cm / 1.2″. Place in large bowl, drizzle with oil, salt and pepper. Toss well, spread on tray, roast 20 minutes.

How many eggs do you put in an eggplant breakfast?

This eggplant breakfast is my go-to breakfast on many, many special occasions – and just everyday brunches. My eggplant shakshuka recipe feeds 2 people, with 2 eggs per person. It can also be easily scaled up and down, feeding two or a crowd – all you need to do is increase the amount of eggs.

How to cook eggplant Paratha with bread crumbs?

1 Preheat the oven to 350 degrees F. Line a baking sheet with aluminum foil. Advertisement 2 Place the bread crumbs in a shallow dish. Coat each slice of eggplant on both sides with mayonnaise. … 3 Bake for 20 minutes in the preheated oven, until golden brown. Flip slices over, and cook for an additional 20 to 25 minutes to brown the other side.

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