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Biscuit Recipe For Bread Machine Recipe

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When I started out to make these I really couldn,t believe they would taste like a biscuit but they really do and they are delicious and especially easy to make in a bread maker.

Total time: 2 hours 45 minutes

Prep time: 2 hours 30 minutes

Cook time: 15 minutes

Yield: 14 serving(s)


2/3 cup milk
1 1/4 teaspoons salt
2 large eggs
1/3 cup unsalted butter, softened
1 tablespoon honey
3 1/2 cups white flour (can substitute 1/2 cup whole wheat)
3 teaspoons bread machine yeast


  • Put in bread machine in order given.
  • Process on dough setting of your bread machine.
  • When dough is ready roll to 1/2 inch thick.
  • Cut out with rim of glass.
  • Place on buttered cookie sheet and let rise till double in bulk.
  • Bake at 425 degrees for 15 minutes or until lightly brown.

Nutrition Facts:

Calories 177.5, FatContent 5.9, SaturatedFatContent 3.3, CholesterolContent 43.5, SodiumContent 225, CarbohydrateContent 26, FiberContent 1, SugarContent 1.4, ProteinContent 4.9


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